Little Havana’s Pastelmania offers a crazy array of Cuban pasteles (pastries) prepared by baked-good fanatics. Flavors include sweet and savory, with options such as coconut, pineapple, meat, crab and even pizza, which is filled with mozzarella and ham. For a pastelito that is the ultimate taste of Miami, go for the guava-and-cheese version. The gigantic pastry is stuffed so full of its sweet, tropical filling that the cream-cheesy fruit mixture oozes out upon first flaky bite.
Special Dishes: Guava-and-Cheese Pastelitos
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