Savor a tasty Southern tradition by stocking up on jars of pickled vegetables that are churned out in small batches by this family-owned company. Many of the vegetables have been sourced from local farms and all come seasoned with whole garlic, dill and peppers for an added punch of flavor.
Special Dishes: Pickled Vegetables, Cheese Spreads
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.