This cafe has been accommodating special palates (dairy-free, gluten-free, meat-free) for over 20 years with an eclectic array of flavors from around the world. Among the restaurant's many standout dishes are the Macro Stir Fry, the vegan old-fashioned chocolate cake and an oven-baked Stuffed Acorn Squash, featuring a mix of navy beans, dried cranberries, wild rice and walnuts.
Special Dishes: Macro Stir Fry, Stuffed Acorn Squash
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