This Decatur institution may have moved to Buckhead, but it’ll never change its recipe for fried chicken. Head here on a Wednesday to grab a plate of this uniquely porky chicken (the meat is shallow-fried in pork fat). Be sure to order biscuits and to arrive early — chicken this good runs out fast.
Special Dishes: Fried Chicken & Biscuits
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.