Committed to a healthy lifestyle, owner Joanne Kapololu uses only fresh local ingredients. Originally Guy was skeptical about the tofu burger, but he ended up loving its "outrageous" flavor. The pulled-pork with bok choy slaw, Okinawan sweet potatoes and corn bread also impressed Guy.
Special Dishes: Pulled-Pork with Bok Choy Slaw, Tofu Burger
Seen an error? Report This Listing
Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.