Though it's housed in a centuries-old historic building in the heart of downtown Boise, Fork is a modern American eatery that's become a local go-to for families. As parents of little ones themselves, owners Cameron and Amanda Lumsden know first-hand how hard it can be for parents to enjoy a night out, so they provide a small box filled with toys, crayons and coloring books to keep little ones engaged while they wait for entrees like spaghetti and meatballs and chicken fingers, served with a bowl of fruit or scoop of local Cloverleaf Creamery ice cream for dessert. Bonus: Fork welcomes dogs on the patio, pampering them with dog treats and water bowls.
Specialty Dishes: Asparagus "Fries", Spaghetti and Meatballs
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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