Open since 1948, Superdawg has become an iconic, if not necessary, restaurant to Chicago. "Superdawg" is a tender creation of a pure beef hot dog topped with "golden mustard, tangy piccalilli, kosher dill pickle, chopped Spanish onions and a memorable hot pepper." You get all that and Superfries.
Special Dishes: Superdawg, Chicago Dog
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.