Following his nonna's recipes, Chef Anthony Pinello and his mother are cooking "real deal" Italian food. Guy swooned over the Sicilian schiacciata filled with ham, pepperoni, peppers, mild giardiniera and mozzarella. Customers on-the-go enjoy the homemade frozen soups and Italian deli meats.
Special Dishes: Sicilian Schiacciata, Italian Deli Meats
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.