Peruvians and Chicagoans both head to Taste of Peru in Chicago for authentic chicken tamales, Anticuchos (beef heart kebabs) and Guy's favorite: Lomo Saltado. Along with succulent fried beef, onions and tomatoes, this dish adds french fries, making it what Guy calls "right on-point goodness."
Special Dishes: Lomo Saltado (Sauteed Rib Eye with French Fries), Beef Heart, Papa Rellena (Stuffed Potatoes)
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