Owner Shelly Stannard says a spark of creativity (and a small sugar rush) makes her day. Inspiration comes to her by many names, you see. Snickerdoodle, Black Bottom, Even Chocolate-Dipped Vanilla Macaroon. Catch her creative juices in action with a stop in to Flavor's "cupcake happy hour."
Special Dishes: Snickerdoodle Cupcake with Cinnamon-Cream Cheese Frosting, "Black Bottom" Chocolate Cupcake with Cream Cheese Filling and Frosting, "Chocolate Dipped Vanilla Macaroon" Almond-Coconut Cake with Ganache Filling and Vanilla Buttercream Icing
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.