Launched in 2006 in North Carolina’s Outer Banks, Duck Donuts now has 26 locations. The popular Maple Bacon version starts with one of the shop's signature vanilla cake doughnuts. It’s topped with a salty-sweet duo of maple syrup and bacon, leading to a creamy and smoky tantalizing blend of tastes and textures. To say it inspires a devoted following is an understatement: One couple even got engaged over the warm and made-to-order pastry.
Special Dishes: Maple Bacon Doughnut
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