If its name doesn’t give away its inspiration, then the decor probably will: The quaint Rabbit Hole Bakery in Lincoln, Nebraska, is adorned with antique clocks, teapots and colorful books, a nod to baker Amanda Fuchser’s love of Alice in Wonderland. Her exquisite desserts would be a hit at any Mad Hatter tea party — especially the red velvet cheesecake, a scarlet confection that gets its distinctive tang from buttermilk, sour cream and vinegar.
Special Dishes: Red Velvet Cheesecake
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