The oldest restaurant in the Cornhusker State, Petrow’s is a famed family diner that began as a candy and ice cream store. Now run by the third generation of the Petrow family, the restaurant serves a full menu, including excellent morning options. Of the classics, the highest ranking is the Omaha Potato Casserole, a savory combination of sausage, eggs, hash browns, onions and peppers. Regulars also love the chicken-fried steak and eggs, and the waffles topped with housemade ice cream — chocolate, strawberry and black walnut — and drizzled with maple syrup and crushed English walnuts.
Special Dishes: Omaha Potato Casserole, "Nebraska's Best Waffle Breakfast"
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