On the Santa Fe plaza, find the Plaza Cafe, which has served generations of locals and tourists alike. When you eat the restaurant's calabacitas, a sweet-hot medley of zucchini, corn and green chilies, it might just be the first time you finish a vegetable side before the rest of your main course.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.