According to Beau MacMillan on The Best Thing I Ever Ate, the Tempura Alaskan Kind Crab at Yellowtail, a traditional yet contemporary Japanese restaurant located in the Bellagio hotel, will "light up your mouth faster than the Las Vegas strip." Pair with specialty sake for an unforgettable meal.
Special Dishes: Tempura Alaskan King Crab
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.