This upscale taco joint is the only restaurant in Brooklyn’s Greenpoint neighborhood to earn a coveted Michelin Star. The dishes at this restaurant are cooked over a wood fire and are inspired by flavors from regions all across Mexico. All the tacos on their creative menu, including options like pork cheek and and grilled mushroom, are served on house-made blue corn tortillas.
Special Dishes: Smoked Mango, Hamachi Rhubarb Agua Chile
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