Nigel Spence loves to jerk around. He's so good at it, in fact, that his Caribbean-inspired Ripe Kitchen & Bar in Mount Vernon, N.Y., earned national acclaim and a Throwdown win. This former Food Network intern's island-spiced jerk rib-eye steak is such a monster, he dares you to try and finish it!
Special Dishes: Jerk Ribeye Steak
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.