Canadian street food meets Indian street food at Desi Galli, where owner PriaVanda Chouhan tapped into her combined heritages to create a distinctive riff on the traditional poutine that she grew up eating in her native Montreal. The fries are smothered in a tikka masala gravy, adorned with shredded paneer and dusted with Indian spices to make this signature dish. Known as Desi Poutine, this addictive snack is served at both of the restaurant’s New York locales.
Special Dishes: Desi Poutine
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