Hao Noodle and Tea by Madam Zhu's Kitchen
Getting reviews...
A popular mini-chain in China, this Greenwich Village restaurant is the first American outpost for the seasonal Szechuan food, including a tingling Crispy Shrimp Saute and excellent Dan Dan Noodles.
Special Dishes: Crispy Shrimp Saute, Braised "Lion Head" Meatball
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