Iron Chef winner Ken Oringer satisfies his sandwich cravings at Mighty Quinn's. “Why settle for a ham and cheese when you can have thick slices of brisket with cucumbers, pickled onions, pickled chilies, on the most delicious bread?” he asks, describing the brisket sandwich. When he’s craving chicken, the transcendent chicken sandwich is a must. “Once you have a bite of this, it will kick all others to the curb,” says Chef Oringer.
If you are craving a succulent short rib that is as massive as it is mouthwatering, try the imposing Brontosaurus Rib.
Special Dishes: Brisket Sandwich, Crispy Chicken Sandwich, Brontosaurus Beef Rib, Burnt Ends Baked Beans, Broccoli Salad, Bread Pudding
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