The Schatzie butcher counter has always been a go-to for Bobby in New York's Upper West Side. Known as "The Meat Man of Manhattan since 1911," Schatzie (with a fifth-generation butcher) knows meats, including lamb, pork, veal and Bobby's choice meal for a holiday celebration: beef prime rib.
Special Dishes: Brisket Sandwich, Beef Prime Rib
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