This operation serving freshly fried doughnuts from a tiny stall in the Westside Highway Car Wash ranks among New York City’s best full-service cake doughnut shops. Owner Scott Levine initially attracted a lot of well-deserved attention here not just for the quirky location, but for the unique Halva Doughnut, one of the several must-try flavors from the always changing rotation. The Dark Chocolate and Brown Butter — as well as one of the latest creations, the Passion Fruit with Chocolate Pearls — should be at the top of your list to order. If you prefer something simpler, they also employ a doughnut robot that cranks out piping-hot fresh plain doughnuts, which can be rolled in a sugar flavoring of your choice, such as Espresso Bean or Coco Raspberry.
Special Dishes: Halva Doughnut
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