As the "crown jewel" of Cleveland's dining scene, Iron Chef Michael Symon's Lola offers diners food that's equally unexpected, seductive and downright delicious. Locals know to start with the Beef Cheek Pierogi appetizer, then finish with the rosemary fries. At $5 a plate, the fries are a must-try.
Special Dishes: Rosemary Fries, Beef Cheek Pierogi
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.