Bamboo Sushi specializes in fish that's ethically caught from plentiful populations. Local salmon is served smoked, in rolls or as a tasting flight with reusable chopsticks made from sustainably sourced teak. The restaurant is energy efficient, sustainable and vegan-friendly.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.