If you’re in Portland, Oregon looking for what diners call a “true Southern experience,” look no further than Yonder. Chef and Owner Maya Lovelace brings her family’s best Southern dishes with a modern twist to this dynamite joint. A must-try is the Intimidator Chicken Sandwich. They make the Japanese milk bread-style bun in house for this crispy fried chicken sandwich. The chicken is brined, dredged and fried and then takes a bath in a house-made Carolina hot sauce. Then, it gets topped with their signature bacon jam, pimento cheese and bread-and-butter zucchini pickles. “You’re a fantastic ambassador, you’re showing folks: This is how it’s done.” said Guy.
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