Once a Restaurant: Impossible mission for Chef Robert Irvine, The Italian Village now transports customers to a welcoming Italian villa. This family-owned business keeps their dishes simple and easy, from their chicken fingers and chicken Parmigiana to their baked raviolis and Romano pizza.
Special Dishes: Chicken Parmigiana
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.