A must-visit for Philadelphia locals and tourists alike, Han Dynasty brings centuries of tradition to its spicy Szechuan cuisine. The menu serves dishes from spice level 1 to 10 and includes a hot pot lamb with Szechuan peppercorns that Rahm Fama says "nails" the balance between hot and delicious.
Special Dishes: Hot Pot Lamb
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.