Better bring a bib when you dine at Rowdy Hog — the proprietors promise that their barbecue is mouthwatering and their sauce is "so tangy it’ll make you drool." This no-frills, family-owned joint specializes in good old-fashioned BBQ meals. Besides the championship-winning ribs, there are combo platters of juicy pulled pork, tender beef brisket or spicy Buffalo chicken, traditional sides like cornbread, coleslaw and mac 'n' cheese, and apps like mozzarella sticks, onion rings and jalapeno poppers.
Special Dishes: Championship-Winning Ribs
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