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All Restaurants from $40 a Day

Showing 181 - 195 of 267 results

Tapas Y Tintos

Rachael's search for Miami nightlife led her to Tapas y Tintos where diners revel in live music and Flamenco dancing. For an authentic Spanish meal, order a small plate like shrimp sauteed in garlic or Rachael's pick of Tortilla Espanola, a traditional Spanish omelet made with potatoes and chorizo.

The Tides Hotel - Coral Bar

Visit Coral Bar inside the Tides Hotel -- known for being the tallest art deco hotel on Miami's Ocean Drive -- for one of their signature popsicle martini cocktails that Rachael calls "divine." Enjoy the drink specials at happy hour, then head to the terrace for lunch overlooking the ocean.

With a decor that says pirate hangout, The Crab Shack opens its doors to a full-on crab fest 362 days a year. Rachael Ray ordered "sweet as the South" blue crab, while Buddy Valastro and his family opted for the sampler platter. This all-forks-on-deck dish comes piled high with crab, shrimp, mussels, crawfish, sausage, potatoes and corn. A secret seasoning adds some kick to this seafood feast.

The Crab Shack

2 Reviews

With a decor that says pirate hangout, The Crab Shack opens its doors to a full-on crab fest 362 days a year. Rachael Ray ordered "sweet as the South" blue crab, while Buddy Valastro and his family opted for the sampler platter. This all-forks-on-deck dish comes piled high with crab, shrimp, mussels, crawfish, sausage, potatoes and corn. A secret seasoning adds some kick to this seafood feast.

Huggo's on the Rocks

The next-door neighbor to its upscale cousin, Huggo's On the Rocks is a more casual, toes-in-the-sand spot known for its oceanside location and trimmed-down prices. Be sure to try their popular Hualalai Ice Cream Pie, a ginormous concoction of Kona coffee ice cream, Oreo pie crust and fudge.

A Saigon Cafe

Reigning as one of central Maui's most popular Asian restaurants, A Saigon Cafe serves authentic Vietnamese cuisine with fresh, local ingredients. Some are even grown in the garden of Jennifer, the owner. Try building your own Vietnamese-Style Burrito, the house specialty.

Bamboo Restaurant

Rachael called Bamboo Restaurant "a relaxed, inviting spot," with its gift shop, nightly entertainment and selections of fresh meat, seafood and Asian specialties. Check out the lineup of small plates, or "pupus." Rachael was all about the Bamboo specialty, Chicken Satay Potstickers.

Charley's Restaurant & Saloon

Rachael Ray drops by Willie Nelson's favorite spot In Maui, Charley's, serving fresh fish and Maui-grown beef burgers in an energetic environment, in Paia, HI on Food Network's $40 a Day.

Shore Bird Beach Broiler Restaurant & Bar

1 Reviews

The breakfast buffet at Shore Bird Restaurant & Bar is fresh and flavorful with what Rachael described as "a decidedly Hawaiian touch." She was especially excited by the macadamia nut bread pudding. Diners who go for dinner can grill their own entrees with their choice of seasonings.

Duchin Room at The Sun Valley Lodge

After hitting the slopes in Sun Valley, Idaho, head to this 1936 Rocky Mountain hideaway named after Newport heiress Marjorie Oelrichs Duchin (late mother of bandleader Peter Duchin). Listen to live music as you sip a seasonal cocktail like Hot Buttered Rum, which Rachael terms "so spicy and good."

The Ram Restaurant & Brewery

Host of Food Network's $40 a Day, Rachael Ray, finds the best burger in town at the Ram Dining Room, Sun Valley, ID.

Dill & Spowze

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Gallery DeNovo

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The Kneadery

Head to this Ketchum, Idaho, restaurant and you'll have fun choosing from lots of breakfast options--from classic pancakes to the avocado-topped Sun Valley Omelet and the Rocky Mountain Benedict--an eggs benedict with smoked trout that Rachael calls "the perfect way to start the day."

Grumpy's

Known for its incredible burgers and funky decor featuring a wall of beer cans to a bull's head, Grumpy's is a local favorite in Ketchum, Idaho. Grab a burger and beer or try the Rachael-approved Fowl Burger, a teriyaki chicken sandwich, "marinated just right," with an order of crispy fries.

Tex Drive-In

1 Reviews

At Honokaa's Tex Drive-In, Rachael sampled the Hawaiian Lunch Plate. Born out of plantation workers' exchange of recipes in the heyday of the Hawaiian sugar industry, this cross-cultural luncheon can include Teriyaki Beef, Korean Chicken and Curry Stew, all with sides of rice and macaroni salad.

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Copy That!

Soup in a bread bowl topped with various shredds of cheese

Off the Menu

Make restaurant favorites at home with copycat recipes from FN Magazine.

On the Road with Guy

Host Guy Fieri driving his convertible down State Street in Santa Barbara, California, takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants - diners, drive-ins and dives - that have been doing it right for decades as seen on Food Network’s Diners, Drive-Ins, and Dives.

Diners, Drive-Ins and Dives

Let Guy take you on a coast-to-coast tour Friday at 9|8c.

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