This mecca for meat eaters offers diners a luxurious menu with Beef Carpaccio and Scottish Salmon Steak. For those looking for a feast, Outrageous Food's Tom Pizzica suggests Brand's 120 oz. Ultimate Steak for Six. The above and beyond porterhouse is wrapped in a golden crust of bacon.
Move aside, vanilla. At Max & Mina's there are more than 5,000 ice cream flavors to choose from. Newcomers are welcome to old standbys as well as unique flavor combinations like French Toast, Beer and Cookies, Cranberry Vodka and Tom Pizzica's choice: Pizza with Chocolate Chip Cookie Dough.
On Food Network's Outrageous Food, Tom Pizzica discovers the Wall Street Burger Shoppe in New York, NY, offering the lavish Richard Nouveau Burger, made with Kobe beef, shaved black truffles, foie gras and golden truffle mayonnaise.
Lansky's in New York, NY, is stacking up a whopping seven-pound sandwich of corned beef and pastrami between potato knish, on Food Network's Outrageous Food with Tom Pizzica.
This hip pub takes a renegade approach to British dining with over-the-top dishes like the Fish & Chip Butty. Layers of fried indulgences combine to form this sandwich: chunky, golden-brown chips (aka fries) are heaped on a flaky battered halibut fillet that sits atop a crisp patty made from peas. Note: The Park Slope location is permanently closed.
Fall in love with a Texas tradition at Houston institution Hickory Hollow: an award-winning chicken-fried steak. Tom Pizzica of Outrageous Food goes for the "Large Rancher" -- a 22-ounce piece of "Texan goodness" he claims is "so tender it cuts like butter" -- and a side of jalapeno potato poppers.
Outlaw Chef Catering makes food the way it was made way back when. With chuck wagon in tow, Chef Terry Chandler delivers a unique gastronomic catering experience. For an authentic cowboy plate, try the famous Son of a Gun Stew, comprised of cow's tongue, beef cheeks and more.
Tom Pizzica of Outrageous Food is wowed by fifth-generation Pastry Chef Bobby Jucker's Pumpecapple Piecake -- a decadent dessert that contains three pies inside of a giant cake, described by a fan as "literally a party in your mouth." Regulars also love the crunchy gingerbread men all year long.
As the name suggests, Stuffy's II loves portion sizes that leave customers stuffed. In addition to 12-egg omelets and massive elephant ear cookies, Stuffy's II is known for scratch-made cinnamon rolls. Tom Pizzica unlocked his jaw for these dinner plate-size rolls with three cups of icing.
The chocolate makers at Lillie Belle Farms know artisan gourmet truffles to blood orange bonbons. Here, chocolate becomes a work of art. On Outrageous Food, chocolatier Jeff Shepherd gave Tom Pizzica an example of his artistry by creating a 25-pound chocolate replica of a 1969 Les Paul guitar.
Feast may be doing a "full throttle assault on Peter Cottontail" says Frank Bruni on The Best Thing I Ever Ate, but its hearty European-style cuisine has earned rave reviews from across the country. The fried rabbit liver and kidneys may be simple, but it easily makes Bruni's best-of list.
The question at Marianito's Extreme Texas is "Why be normal when you can go extreme?" Here you'll find enchiladas the size of sub sandwiches and the ultimate in burritos. The Grizzly weighs in at 7 pounds and measures 18 inches, packing 2 pounds of refried beans inside huge 14-inch tortillas.
Though Tom Pizzica of Outrageous Food originally visits McKinney, Texas, to help The Pantry Restaurant create a 5-foot pie as a thank-you to local police and firemen, he falls in love with Chef Shelly Kendall's signature chocolate chip pecan pie. Open for lunch, this locale is rustic and inviting.
After someone beat their 36-inch burrito challenge, Gus' Mexican Cantina challenged customers to a 72-inch burrito. The massive 9-pound burrito comes with a pound of seasoned pork and six cups of rice, as well as chicken, beef and pork mixed throughout. The Nachos Supremo is equally satisfying.
Pizza Doctors have cured thousands of customers from lackluster pizza. Outrageous Food's Tom Pizzica loved trying the Thanksgiving Dinner pizza and the Spicy Blood Mary pizza that's like eating the drink. Kids adore Pizza Doctors too; dessert pizzas come with toppings like skittles and gummy worms.