In Texas, it can be tempting to eat barbecue for every meal. The thin-crust, barbecue-style pizza from East Side Pies will help you stick to that meat-packed diet, thanks to a heap of pulled pork piled over black bean sauce with sweet potatoes, coleslaw and goat cheese. Don’t miss East Side’s other pizza sauces either, which change up the usual tomato for chimichurri, tomatillo and spinach-curry.
Special Dishes: The Little Piggy Pizza
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