Chef and owner Finn Gurholt Jr. is carrying on his father’s tradition of serving American cuisine with a Scandinavian twist at Finn’s Cafe. Customers rave about the classic Weinerschnitzel and the Jule Kake French Toast, which is made with a traditional Norwegian Christmas bread with raisins, citron and cardamom.
Special Dishes: Weinerschnitzel, Jule Kake French Toast
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