Head to the Norwich campus of King Arthur Flour to try the best of what the recipe testers have to offer. No dessert better represents Vermont’s fairy-tale fall vistas like an apple cake. The cinnamon-spiced squares — loaded with fresh apples and topped with a brown sugar frosting — are pure autumn comfort.
Special Dishes: Old-Fashioned Apple Cake, Cabot Cheddar Grilled Cheese
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.