Created by Casey Estrada at Meet the Moon, the Tea Time in Lyon is a warm, elegant drink was stirred by both the English tradition of afternoon tea and the French tradition of sipping pre-dinner aperitifs. It features gin infused with loose-leaf chamomile tea, gentian liqueur, fortified wine, lemon and chamomile tea for a beverage Estrada touts as a martini drinker’s hot cocktail.
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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