Season 28, Episode 21
3-Salad Chef's Salad Plate
The great thing about Rachael Ray's 3-Salad Chef's Salad Plate is that there's no need to pick a favorite! Each of the salads has a unique flavor. There's the tangy kick of sour cream and horseradish in the beef salad, the spice and sweetness of the cayenne and pickle relish in the deviled ham salad and the mustard and salty capers in the chicken rillette.
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Recipes From This Episode
Bacon, Eggs, Taco Tots Burritos
Mexican Lasagna Suiza
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