Season 2, Episode 6
Dinner's in the Fridge
Claire whips up an incredible make-ahead feast served easily straight from the fridge. Her aromatic Pale Broccoli Soup begins the meal, and her scrumptious Ginger Poached Salmon with Lime Basil Cream pairs beautifully with flavor-packed Chilled Peanut Soba Noodles. For a great light dessert, Claire creates Frozen Lemon Whip with Blueberry Sauce.
The recipe for Claire's broccoli soup is not yet available.Recipes From This Episode
No-Cook Dinner
Diner Re-Do
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