Season 1, Episode 3
Dinner on the Grill
Alex brings the grill inside. Mussels tossed on the grill and stuffed with savory breadcrumbs are brightened with a splash of lemon. A yogurt-marinated chicken slathered with pungent harissa teams up with grilled radicchio in a honey glaze. Plus, Alex's take on the grape spitzer-gorgeous and super refreshing.
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Chef Alex's Grilled Mussels 02:01
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Yogurt-Marinated Chicken 02:52
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