Season 2, Episode 11

Italian Dinner

Little Italy is where is all began for Alex's love of Italian cooking. For Alex, it's all about the ingredients and some of the best are found in her favorite New York neighborhood. The Italian seduction process begins with dessert - a flakey sfogliatella - filled with whole milk ricotta and candied citron and orange. Then, a simple roasted fish with just three ingredients: salt, oil, and lemon. Finally, a salad that pairs distinct Italian flavors like caramelized fennel, fresh orange, and walnut pesto.
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Recipes From This Episode


Fennel and Orange Salad with Walnut Pesto

Roasted Whole Mackerel


En Papillote, A Steamed Fish Secret
A Comfy Sunday Brunch


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