Season 2, Episode 3

Reviving Southern Soul

Liz's Kitchen in Goodlettsville, Tenn. is one of the last mom and pop diners in town, but the death of the owners' son has put the family into a tailspin. Can renovation expert Ty Pennington and Chef Amanda Freitag devise a plan that embraces traditional flavors and save this southern kitchen?
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Recipes From This Episode

Pulled Pork Cobb Salad with BBQ Ranch Dressing

Deviled Eggs

Sweet Hot Fried Chicken and Waffles

Hush Puppies

Braised Turnips

Sweet Potato Salad

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Degreasing the Greeks

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Ditching the Dive


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