Season 1, Episode 1

Firehouse Grill

Chef Bobby Flay cooks an Italian feast for a group of firemen from the FDNY. Bobby shops and cooks up some hot firehouse favorites including, pizza, antipasto with mozzarella, tomatoes, grilled peppers, and 18 Porterhouse steaks.
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Recipes From This Episode

Grilled Pizza with Hot Sausage, Grilled Peppers and Onions and Oregano Ricotta

Fresh Mozzarella with Red and Yellow Tomatoes and Basil Vinaigrette

Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette

Restaurants From This Episode

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