Season 5, Episode 11

Steakhouse Dinner

Get your appetite on! Chef Bobby Flay is making a steakhouse dinner. Bobby's menu includes Coffee Rubbed Ribeye; Oven Roasted Wild Mushrooms w/ Garlic & Thyme; Creamed Kale with Caramelized Baby Onions & Twice Baked Sweet Potatoes
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Recipes From This Episode

Coffee Rubbed Rib-Eye

Creamed Kale with Caramelized Shallots

Oven Roasted Wild Mushrooms with Garlic and Thyme

Twice-Baked Sweet Potatoes

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