Chatting with the Guys

Head into the kitchen with Bobby and Michael — good friends both onscreen and off — as they chat about their new cookbooks.

Bring Home the Brunch @ Bobby's Cookbook

Dig into a hearty brunch of sweet and savory classics with the help of Bobby's new cookbook, Brunch @ Bobby's: 140 Recipes for the Best Part of the Weekend.

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Season 6, Episode 7

Breaking Bread for Brunch

Chef Bobby Flay is making bread shine in this sweet and savory brunch. First up, a Southwestern Cornbread Strata served with a creamy, Spicy Tomato Sauce, and then a crisp Crushed Grape Sangria to cool things off. To finish, he makes indulgent Banana Bread Waffles topped with Bananas Foster Sauce.

Saturday
Oct 20
7:30am | 6:30c
Season 7, Episode 9

Wake Up Your Sweet Tooth

Bobby Flay and guest Sunny Anderson tackle the sweet side of brunch with Creme Brulee French Toast with Drunken Strawberries, Sunny's Sambal and Pineapple Glazed Bacon, Blueberry Pancake Bites and Sparkling Iced Espresso.

Saturday
Oct 27
7:30am | 6:30c
Season 7, Episode 10

Almost Home for Thanksgiving

Bobby Flay's daughter Sophie is headed home for after-Thanksgiving brunch. While he waits, Bobby bakes Chocolate Pumpkin Swirl Bread with Marmalade and reinvents the holiday dinner with Waffle Cornbread Stuffing Sandwiches with Turkey, Cheddar, Bacon and Cranberry Dijon Gravy Dipping Sauce. And to celebrate, he pours a Bourbon Apple Hot Toddy.

Saturday
Nov 10
7:30am | 6:30c
Season 6, Episode 2

Thanksgiving Brunch

Chef Bobby Flay keeps his Thanksgiving meal going with a brunch full of holiday flavors, making Pumpkin Lattes and Pumpkin-Spiced Granola Parfaits with Orange-Cranberry Jam and Maple Yogurt. Then, he transforms Thanksgiving leftovers into a savory and comforting Roast Turkey Hash with Brussels Sprouts and Sweet Potatoes drizzled with a Bacon-Herb Oil.

Saturday
Nov 17
7:30am | 6:30c
Season 4, Episode 12

Winter Weekend Brunch

Bobby Flay prepares a warm and hearty brunch that's perfect for entertaining on those cold weekend mornings. His menu features Gingerbread Pumpkin Waffles with Buttermilk-Rum Caramel Syrup, Migas Filled Chile Rellenos with Pulled Chicken, Tomato Salsa and Chihuahua Sauce. He toasts the meal with a Cranberry-Orange Vodka Tonic.

Saturday
Nov 24
7:30am | 6:30c
Season 6, Episode 5

Home for the Holidays Brunch

Chef Bobby Flay is getting in the holiday spirit with comforting dishes like Baked Chimichangas with Smoky Black Beans topped with an Avocado-Tomato-Watercress Salsa, and fluffy Pumpkin-Ricotta Pancakes drizzled with a Spiced Apple Caramel Sauce. Then, he's toasting to holiday cheer with a batch of Orange-Cranberry Margaritas!

Saturday
Dec 1
7:30am | 6:30c
Season 6, Episode 4

Holiday Leftover Brunch

Holiday dinner transforms into a jaw-dropping brunch at Chef Bobby Flay's house! His festive menu features Egg and Ham Empanadas with a Piquillo Pepper Sauce, Cinnamon-Maple-Oat Biscotti with a Yogurt Dip and Red Velvet Hot Chocolate with Cream Cheese-Marshmallow Whipped Cream.

Mentioned in this episode:

Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing

Saturday
Dec 8
7:30am | 6:30c
Season 7, Episode 12

It's the Brunch After Christmas

With only a few things left in the pantry and a fridge full of leftovers, Bobby Flay makes a post-holiday brunch featuring a Gingerbread Dutch Baby with Poached Maple Pears and Creme Fraiche, a Sweet Potato Green Onion Pancake with Holiday Ham and Pepper Jam and Grapefruit Sparkle cocktail.

Saturday
Dec 15
7:30am | 6:30c
Season 7, Episode 5

Bobby Loves Biscuits

Chef Bobby Flay breathes new life into classic biscuits by showing what else you can do with leftover biscuit dough, day-old biscuits and scratch-made Buttermilk Biscuits. This biscuit bonanza includes Biscuit French Toast with Cinnamon Orange Cane Syrup, Chilled Bourbon Vanilla Latte, Ham, Tomato and Cheddar Sandwiches and, to button it up, a Doughnut with Lemon Cream Filling and Blueberry Sauce.

Saturday
Dec 22
7:30am | 6:30c
Season 7, Episode 6

Time to Pull the Curtain on Crepes

Sweet or savory, Bobby Flay loves crepes for brunch. He creates a variety of crepes, including Smoked Salmon with Ricotta, Caper Crepes with Herb Sauce, and Ham and Cheesy Egg Crepes with Mustard Sauce. Then, it wouldn't be brunch without a cocktail, so he adds some fizz with a Pomegranate Ginger Spritzer.

Saturday
Dec 29
7:30am | 6:30c
Season 7, Episode 4

Get Your Fit On

Bobby Flay is coming out with his very own Bobby Flay Fit cookbook! He's sharing a few of his favorite quick, light and healthy brunch recipes that don't lose on flavor. Starting off the day right is a Moroccan Scramble with Turkey Merguez, Roasted Chickpeas and Avocado, followed by a tasty take on Peanut Butter and Jelly Cream of Wheat. To finish off the meal is a hydrating an Orangeade with Carrot Juice Floater complemented by a lean Kale Salad with Ham Quiche Croutons.

Saturday
Jan 5
7:30am | 6:30c
Season 6, Episode 1

Pancake House Favorites

Chef Bobby Flay is putting a new spin on classic neighborhood pancake house dishes, like Mini Denver Omelet Frittatas with Crispy Hammy Croutons and Silver Dollar Tropical Pancakes with Mascarpone Whipped Cream. Plus, Bobby shows how to start your morning right with iced and hot versions of Hazelnut-Chocolate-Toffee Coffee.

Saturday
Jan 12
7:30am | 6:30c
Season 6, Episode 8

Money-Saving Showstoppers

Chef Bobby Flay is serving a brunch that's easy on the wallet but full of flavor. His straight-from-the-pantry menu features an Italian Egg Bread Bowl, a Spinach Salad with Everything Bagel Croutons and a Lemon Caper Dill Vinaigrette, Whipped Ricotta Toast with Quick Jam and a shaken cocktail with Gin and Jam.

Saturday
Jan 19
7:30am | 6:30c
Season 7, Episode 3

Between the Bread

Bobby Flay creates three breakfast sandwiches inspired by some of his favorite things. He opens up with the 'Sabich,' an Israeli pita sandwich inspired by his favorite falafel shop, then creates an Egg-in-a-Hole Benedict with Roasted Tomato-Garlic Hollandaise that pays homage to his daughter. He finishes up with a Crunchified Chilaquiles Burger and the Tipsy Palmer, a cocktail based on the Arnold Palmer.

Saturday
Jan 26
7:30am | 6:30c
Season 6, Episode 10

Big Game Brunch

Chef Bobby Flay's got an action-packed sweet and savory brunch menu for the big game, including a Burrito stuffed with Salsa Verde Chicken, Chicken Cracklings, Scrambled Eggs and Cheese with a side of crispy Green Onion-Spiced Mustard Hash Browns, and Brown Butter Bourbon Maple-Glazed Baked Donuts. Plus, a citrus flavored beer-gin cocktail for the win!

Saturday
Feb 2
7:30am | 6:30c
Season 6, Episode 12

Cocoa-licious Brunch

Chocolate lovers will delight in Chef Bobby Flay's ultimate cocoa-filled brunch! He's serving up decadent dishes like Chocolate-Drizzled Scones, Stuffed Mexican Hot Chocolate French Toast with Cinnamon Whipped Cream, a Chocolate Peanut Butter Swirl Smoothie and a quick and easy recipe for Chocolate-Hazelnut Turnovers.

Saturday
Feb 9
7:30am | 6:30c
Season 7, Episode 8

Updated Manhattan

Bobby Flay puts his brunch spin on classic NY staples with chef Scott Conant. They toast the town with a Manhattan and stack up an Everything Bagel Strata with Cream Cheese Custard and Smoked Salmon Relish. After Street Cart Chicken and Rice with a fried egg, they finish on a sweet note with Chocolate Hazelnut Babka French Toast with Caramelized Bananas.

Saturday
Feb 16
7:30am | 6:30c
Season 6, Episode 13

Comfort Food Fake-Outs

Chef Bobby Flay recreates comfort food favorites for this whimsical and delicious brunch, with an exciting menu of Churro French Toast with a White Chocolate Orange dipping sauce, Cinnamon Bun Pancakes topped with a Maple Cream Cheese Glaze, and Bacon-Cheddar Twists with Soft-Cooked Eggs.

Saturday
Feb 23
7:30am | 6:30c

About the Show

Brunch @ Bobby's invites viewers to sip a Bloody Mary with Bobby and join him in his greatest passion: cooking Brunch. From sweet to savory, and for any occasion, Brunch @ Bobby's is Bobby in his element: cool, calm, relaxed — a spatula in one hand, a cocktail in the other, and nowhere to be! Brunch has never been more inviting.

About the Host

Bobby Flay

Our resident grill master is always on the move with his hit shows: Beat Bobby Flay, Bobby Flay Fit, Barbecue Addiction and Food Network Star.

Most Popular Recipes

All Brunch @ Bobby's Recipes

SmoothTEA

Grilled Stone Fruit with Farmer's Cheese and Spiced Honey Almonds

Old Vermont Cocktail

Stuffed French Toast with Gruyere, Mustard Greens and Double-Smoked Bacon

Hot Milk Chocolate with Peanut Butter Whipped Cream

Blue Corn Pancakes with Piloncillo Syrup and Passion Fruit Butter

Sparkling Iced Espresso

Persian Baked Omelette

Asparagus and Cheese Popover with Spicy Herb Oil

Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde

Fresh Fruit and Vegetable Salad with Chile and Lime

Rolled Omelet Burrito

Tomato Tart

Apricot and Raspberry Granola Gratin with Raspberry Honey Yogurt

Chocolate-Peanut Butter Swirl Smoothie

Baked Apples with Oatmeal and Yogurt

Texas Eggs Benedict

Roast Turkey, Brussel Sprout and Sweet Potato Hash with Mixed Herb-Bacon Oil

Campari Sanguinea

Moroccan Scramble with Turkey Merguez, Roasted Chickpeas and Avocado

Baked Chimichanga Breakfast Burritos with Avocado-Tomato-Watercress Salsa