Season 6, Episode 7
Wild Smoke and Fiery Burgers
In Palm Springs, Calif., Michael Symon finds a spicy burger that ignites a four-alarm fire, and a chorizo-pineapple burger sings a perfect harmony of sweet and heat. Oklahoma City boasts cheesy grits with a heaping pile of blood orange- and IPA-braised pork. Finally, a classic Reuben sandwich gets a smoky upgrade, and spicy venison bologna raises the bar on a lunchbox favorite in Denver.
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Restaurants From This Episode
Bayou Barbecue and Saucy Skillets
Far East Meats Wild West
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