More from Michael

Michael Symon

Chef Michael Symon cooks with soul. Growing up in a Greek and Sicilian family, the Cleveland native creates boldly flavored, deeply satisfying dishes at his four restaurants in America’s heartland: Lola, Lolita, Roast and B Spot. He also shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on the Food Network.

Most Popular Recipes

All Recipes by Michael Symon

Pickled Green Tomatoes

Halushki with Pap's Dumplings

Zucchini Fritters

Fried Brussels Sprouts with Walnuts and Capers

Potato and Smoked Salmon Kugel

Chicken Pinwheels

Brisket

Baked Mac and Cheese

Meatballs

Cornbread Stuffing

Carrot Salad

Cauliflower Soup with Lobster Dumplings

Clam Bake

Tempeh Chile

Chilled Carrot Soup

Roasted Pork Rack with Zucchini Fritters

Marinated Peaches

Creamed Corn

Roasted Leg of Lamb with Mint and Cucumber Yogurt

Crab Salad

Braised Shortribs with Orange and Olive Salad

Zucchini Ragout

Stuffed Baby Eggplants

Brisket Chile