More from Michael

Michael Symon

Chef Michael Symon cooks with soul. Growing up in a Greek and Sicilian family, the Cleveland native creates boldly flavored, deeply satisfying dishes at his four restaurants in America’s heartland: Lola, Lolita, Roast and B Spot. He also shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on the Food Network.

Most Popular Recipes

All Recipes by Michael Symon

Pickled Green Tomatoes

Halushki with Pap's Dumplings

Zucchini Fritters

Fried Brussels Sprouts with Walnuts and Capers

Chicken Pinwheels

Potato and Smoked Salmon Kugel

Cornbread Stuffing

Meatballs

Brisket

Baked Mac and Cheese

Clam Bake

Carrot Salad

Chilled Carrot Soup

Cauliflower Soup with Lobster Dumplings

Tempeh Chile

Roasted Pork Rack with Zucchini Fritters

Marinated Peaches

Creamed Corn

Roasted Leg of Lamb with Mint and Cucumber Yogurt

Crab Salad

Braised Shortribs with Orange and Olive Salad

Stuffed Baby Eggplants

Zucchini Ragout

Brisket Chile