About the Show

Bobby Flay is on the prowl. As host, reporter, travel guide and sometime chef, he'll explore cities and regions across the United States, examining local culinary history and character. Meet the people who keep these culinary traditions alive and take them to new heights.

About the Host

Bobby Flay

Our resident grill master is always on the move with his hit shows: Beat Bobby Flay, Bobby Flay Fit, Barbecue Addiction and Food Network Star.

Shrimp and Grits

Pan-Fried Flounder

Lobster Bisque

Rendezvous Pork Shoulder

Peanut Butter and Banana Sandwich

Festivals Eggplant-N-Rice Stacks

Barbecued Beef with Lemon Grass and Noodles

Quartet of the Sea

South by Southwest

Tropical Fruit Cruise

Salmon Tempura with Daikon Salad

Agujas

Pat's Crawfish Etouffee

Winter Melon Soup with Dried Scallops

Swedish Limpa (Rye Bread)

Scrapple

Stuffed Calamari, Sicilian Style

Rio Grande Egg Puffs

Grande Caffe Latte

New England Clam Chowder

Thai Beef Salad

Warm Octopus and Sweet Onion Salad with Fresh Basil and Lemon Vinaigrette

Randall's Ordinary Scallops

Sunomono

Pink's Bacon Burrito Dog

Roasted Rack of Silverton Lamb 'en Crepinette' with Oregon Hazelnuts, Morels and Wild Nettles with Organic Wheat Berry Pilaf

Empanadas