About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Greek Chicken Stew

Gameplan: Girls at the Grill

James Beard's Favorite Hamburger

Roast Turkey with Sauerkraut

Stuffed Rack of Lamb for Two

Chopped Salad with Feta, Chickpeas and Pita Croutons

Palm Heart Salad

Sweet n' Sour Monkfish

Momma's Shrimp and Tada Salad

Easter Cheese Mold: Pashka

Chile-Lemongrass Prawns

Steam-Sauteed Green Beans with Almonds and Parsley

Sky-high Layered Ice Cream Cake

Berries and Cream Crepes

Macaroni with Meatballs and Braciole in Tomato Sauce

Walter Kei's Shanghai-Style Pork and Bean Sprouts

Chicken Alfredo with Mushrooms and Asparagus

Mexican Telera Sandwich

Crushed White Bean Bruschetta with White Truffle Oil

Grilled Lemongrass Pork Tenderloin Skewers: Suon Nuong Xa

Champagne Infused Strawberry Soup

Maple Leaf Shape Chocolate Croutons

Chicken Stock

Fresh Fruit Dessert

Malaysian Potatoes and Green Beans

Chesapeake Chowder

Fried Cheese: Saganaki