About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Southern Red Velvet Cake

Potato Gnocchi

Mixed Green Salad

Pork Tenderloin with Lemon and Fennel

Pistou of Seasonal Vegetables

Arugula Salad with Aged Gouda, Savory Praline, and Whole-Grain Mustard Dressing

Ferreira's Olive Oil Sauteed Almonds

Sweet Potato Chowder

Cincinnati-style Chili

Classic Buffalo Wings

Maple Syrup Creme Brulee

Apricot-Ginger Glazed Cornish Hens

Pasta "Pizza"

Tonnato-Stuffed Eggs

Caramel Pecan Cookies

Pan-Seared Steak and Onions

Chicken with Tomato and Feta Cheese Sauce

New York-Style Cheesecake

Sole Meuniere with Balsamic Brown Butter Sauce

Oven-Fried Onion Rings

Easy Zucchini, Tomato, and Cheese Tart

Phyllo Crisp Oysters with Remoulade

Shiitake Beef Stroganov

Pineapple in Port with Fresh Chopped Mint: Ananas em Porto com Hortela Picada

Annatto Oil

Frankenstein's Frighteningly Decorated Caramel-Dipped Apples

Vegetable Curry (with Chicken, if You Want)