About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Blue Cheese Foam with Port Wine Reduction

Apple Strudel

Soft-Shell Crab with Lemon Herb Butter and Spring Vegetable Ragout

Christmas Morning Cinnamon Buns

Duck a l'Orange

Barbecued Shrimp and Bacon

Turkey Tonnato

Plantain Fritters

Black Bean, Tropical Fruit and Queso Blanco Salsa

Jack's Peach BBQ Beans

Gazpacho

Fish Baked with Olives, Parsley and Garlic: Tagine

Paella

Shanghai Sticky Rice Siu Mai

Apple Pie with Rose Water

Deep Chocolate Pudding

Raspberry Sherbet with Raspberry Sauce

Roasted Red Pepper Sauce (with Gnocchi)

Marinade for Carne Asada

Veal Ravioli

Homemade Chicken Tamales

Ginger Beets

Avgolemeno (Chicken Soup with Egg-Lemon Sauce)

Skirt Steak with Cipollini Onions

Espresso Chocolate Chip Angel Food Cake

Sauerbraten

Double-Dipped Chicken Parmesan