Season 4, Episode 2

Rattle and Roll

Watch out, there is a big surprise in the appetizer basket! The chefs are shaking in their boots when they discover rattlesnake meat must be included in their first course. After finding another very unexpected ingredient in the Entrée Basket, and making a major mistake, one of the competitors makes an emotional plea at the Chopping Block. And when two finalists face off for the $10,000 prize, they attempt to make red-hot desserts out of red jalapeños.
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