Season 4, Episode 8

Triple D Nation: From Crab Cakes to Curry

On this trip, Guy Fieri's crossing the country for off-the-hook culinary creations! In Santa Fe, N.M., Guy goes bananas for a banana curry. Then in Las Vegas, a trio representing both coasts has tripled their real estate all thanks to pineapple on their pizza. Plus, they've got a new kind of pie getting rave reviews. Finally, clams and crab cakes in Leeds Point, N.J., are creating all kinds of buzz.
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Recipes From This Episode

Banana Lamb Curry and Lemon Turmeric Rice

Spicy Yellowfin Tuna with Cajun Beer Butter Sauce

Parmesan Crusted Crab Cakes with Roasted Red Pepper Caper Butter Sauce

Triple D Nation: Chick'in Out
Triple D Nation: Mac Daddy Meat

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