Season 1, Episode 43

Potatoes (In Chicago)

1.Tomato and Potato Tart 2. Potato Gnocchi w/ Gorgonzola Sauce 3. Andouille Potato Cakes w/ Corn Salsa 4. Crispy Sea Bass w/ Confit of Yukon Gold Potatoes, Pancetta and Sweet Peas
See Tune-In Times
Desserts with Charlie Trotter (In Chicago)
Best of Chicago (In Chicago)

On TV

What's New

Latest Stories