Season 5, Episode 9

Roasting Show

Giada creates a whole meal with roasted delights. Pork loin with sweet figs and port, roasted fennel with Parmesan cheese, and a luscious dessert of sugary roasted pears with vanilla ice cream. This is a meal you'll make again and again.
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Recipes From This Episode

Roasted Fennel with Parmesan

Roasted Pears with Brown Sugar and Vanilla Ice Cream

Pork Loin with Fig and Port Sauce

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Gooey Good Food

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First Time Dinner Party


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